Electric deck pizza oven with a hybrid resistance system

There is nothing else like it on the market: a pizza oven with DAVIDhybrid technology uses a combined insulated and exposed resistor system.The heat rises evenly from the oven floor and more aggressively from the oven ceiling, to reach temperatures up to 500°C (932°F), allowing you to make quality pizzas in less than a minute. The DAVID PREMIUM HYBRID also includes an economy function, giving you maximum power for minimum energy expenditure.

Yet despite these impressive features, there’s no reduction in practicality. The DAVID PREMIUM HYBRID includes a front electric panel with 99 memorable programs, ignition timer, and two-wheel support for rapid movement, as standard. Plus, the all-glass doors and double lighting gives you constant visual control over your cooking.

The DAVID PREMIUM HYBRID is available in two models and can be customized to match the existing colors of your kitchen.

Loved because:

  • It’s capable of reaching extremely high temperatures
  • It offers a striking visual design, for an affordable price

Key features:

  • Modular electric oven
  • 2 available models
  • 20 cm chamber height
  • Uses DAVIDhybrid resistance technology
  • Indirect discharge

All-glass door, Fiberglass gasket, Refractory floor, Structure built entirely with welded stainless steel


Double halogen lamp, Economizer, Electronic control panel capable of setting up to 99 programs, Ignition timer, Wheel support for rapid movement


Extractor hood, Industry 4.0 technology control panel, Tray holder on trolley